Bread Dipping Herbs by Salt Sisters

Great for dipping with olive oils, seasoning meats, chicken, fish and your salads.

• Charmane’s Bread Dip (1 oz.)
• Smoky Italian Bread Dip (1 oz.)
• Salsa di Parma Bread Dip (1 oz.)

All-natural. Gluten-free. MSG free.  Non-GMO.  No preservatives.

Here are descriptions of the bread dipping herbs we offer from Salt Sisters:

Charmane’s Bread Dip
Ingredients: unrefined sea salt, sun-dried tomato, garlic, oregano, rosemary, basil, marjoram, thyme, red pepper

Smoky Italian Bread Dip
Ingredients: unrefined sea salt, paprika, garlic, onion, black pepper, fennel, basil, oregano

Salsa di Parma Bread Dip
Ingredients: garlic, onion, unrefined sea salt, oregano, crushed red pepper, black pepper

All-natural. Gluten-free. MSG free.  Non-GMO.  No preservatives.

Instructions:  Mix 1 tablespoon with 1/4 cup olive oil and let set for 30 minutes so the herbs and spices to soften.  Try it as an all-purpose seasoning; serve with a crusty baguette, drizzle over slices of fresh mozzarella, toss with pasta and parmesan cheese, or rub onto chicken before pan-searing.